The Veranda Kitchen

For many years, The Veranda Historic Inn has been proud to serve our traditional country breakfast, a guest favorite that includes many of Rick’s personal favorites that have been enjoyed here for generations. Our breakfast features the comforting, hearty flavors of a classic Southern morning, often including favorites such as eggs, biscuits, meats, and other traditional dishes that have long been staples of Southern breakfasts. Beginning in 2026, our traditional country breakfast is served on Saturday and Sunday mornings from 8:00 AM to 10:00 AM. Breakfast is included with all new reservations booked after February 26, 2026. Please note that breakfast is exclusively available to registered overnight guests of The Veranda Historic Inn. We look forward to welcoming you to the kitchen and continuing this tradition with our guests.